Creamy chowder with vegetables, mussels, shrimp, squid, and cuttlefish. Served with Moroccan flat bread.
total Cost: $13.50
Lamb, chickpeas, and vegetables. Served with Moroccan flat bread.
total Cost: $12.50
Vegetarian tomato base with herbs ad lemon. Served with Moroccan flat bread.
total Cost: $12
Marinated in green harissa, capers, shallots, and preserved lemon.
total Cost: $12
six pieces with stuffed vine leaves with garlic and minted yogurt sauce
total Cost: $8.50
For 2 persons-Dolmades, falafel, North African roll, vegetable crudites, quince paste, roasted capsicum, and olives.
total Cost: $30
Coriander and olives. Filled with two fillings per portion. Served with salad.
total Cost: $12.50
Date and feta. Filled with two fillings per portion. Served with salad.
total Cost: $12
Slow cooked lamb and quince
total Cost: $12.50
Meatballs with oregano sauce
total Cost: $18
grilled moroccon brochette(kebabs) 2 pcs, served with sauteed smoked barley or arabic rice and salad of the day
total Cost: $18
served with chocolate, caramel or berry coulis
total Cost: $8.50
served with chocolate, caramel or berry coulis
total Cost: $8.50
served with chocolate, caramel or berry coulis
total Cost: $8.50
served with chocolate, caramel or berry coulis
total Cost: $8.50
served with chocolate, caramel or berry coulis
total Cost: $8.50