Samosa, onion bhaji, malai chicken tikka, lamb chops and fish tikka.
total Cost: $13.50
Malai chicken tikka, tandoori chicken, lamb chops, fish tikka, tandoori king prawn.
total Cost: $15
Samosa, onion bhaji, vegetables pakora, paneer pakora and vegetables spring rolls.
total Cost: $11
(G)Savoury felling of potatoes, peas and spices wrapped in flaky pastry and deep fried.
total Cost: $6.50
Onion fritters, chickpea flour, herbs, spices mix together and deep fried.
total Cost: $6
Selected vegetable bites, chickpea flour mix together and deep fried.
total Cost: $6
Indo Chinese entrée made of shredded vegetables wrapped in a pancake made of rice flour and deep fried.
total Cost: $8
Mushrooms marinated in garlic and yoghurt, skewered and cooked in a clay oven.
total Cost: $15
Home made cottage cheese layered with herbs and spices, dip in chickpea flour batter and then deep fried.
total Cost: $12
Home made cottage cheese marinated with selected spices, skewered and cooked in a clay oven.
total Cost: $14
Chicken marinated with selected spices and yoghurt, skewered and cooked in a clay oven.
total Cost: $15
Chunks of bird marinated with fresh cream, traditional herbs and spices, skewered and cooked in a clay oven.
total Cost: $15
Chicken marinade with Indian pickle, traditional spices and yoghurt, skewered and cooked in a clay oven.
total Cost: $15
Half bird marinated in yoghurt, with ginger, garlic, herbs and spices of India subcontinents, skewered and cooked in a clay oven.
total Cost: $12.50
Whole bird marinated in yoghurt, with ginger, garlic, herbs and spices of India subcontinents, skewered and cooked in a clay oven.
total Cost: $24.50
Chicken wings marinated with yoghurt, traditional herb and spices, skewered and cooked in a clay oven.
total Cost: $14
Entrée from Indo-China, deep fried battered chicken nibbles.
total Cost: $16
Lamb backstrap marinated with authentic herbs and spices, skewered and cooked in a clay oven.
total Cost: $19
Young lamb cutlets marinated with yoghurt, fresh ginger, garlic and authentic herbs, skewered and cooked in a clay oven.
total Cost: $19.50
New Zealand sea prawn marinated with aromatic herbs, skewered and cooked in a clay oven.
total Cost: $18
Gurnard fish fillet marinade with yoghurt, grounded herbs and spices, skewered and cooked in a clay oven.
total Cost: $16
(GF)King prawns dip in batter of chickpea flour, spices and deep fried.
total Cost: $17
All-time favourite around the world dish cooked in a mildly butter sauce and finished with fenugreek.
total Cost: $21.50
Dish of chunks of roasted marinated chicken cooked with selected spices and cream.
total Cost: $21.50
Clay oven cooked chunks of chicken braised with creamy sauce, traditional herbs and spices.
total Cost: $21.50
Clay oven cooked chunks of chicken tempered with mango sauce and grounded spices.
total Cost: $21.50
(CF)(DF)Roasted marinated chunks of boneless chicken dry preparation, stir fry with onions, ginger, garlic, capsicum, grounded spices and curry sauce.
total Cost: $22
A hot dish from India cooked with vindaloo masala, capsicum, vinegar and spices.
total Cost: $21.50
Dish from Indo-China, battered boneless chicken fried and sauté in garlic, capsicum and spring onions.
total Cost: $22
Hot dish from India, clay ovened boneless chicken cooked with exotic ground spices.
total Cost: $22
White marinated chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
total Cost: $22
Clay ovened marinated chunks of chicken tempered with spices, tomatoes, herbs, spinach paste and finished with fresh cream.
total Cost: $21.50
Diced chicken cooked in a vegetable gravy with garlic, ginger, spices, tomatoes and poppy seeds.
total Cost: $22
Roasted chunks of marinated chicken cooked with ginger, garlic, vegetable sauce, selected spices and finished with fresh cream.
total Cost: $21.50
Clay ovened boneless marinated chicken cooked with coconut milk, fresh tomatoes, capsicum and spices from southern part of India.
total Cost: $22
Diced chicken cooked in vegetable gravy with herbs, spices, cream and finished with lots of fresh coriander.
total Cost: $22
Clay ovened marinated chunks of chicken tempered with spices, onion seeds, herbs and finished with Indian pickle.
total Cost: $21.50
Boneless chicken cooked with chunky onion in a vegetable gravy with herbs, spices and finished with fresh cream.
total Cost: $21.50
Tender diced lamb braised with creamy sauce, traditional herbs and spices.
total Cost: $22
Tender diced goat braised with creamy sauce, traditional herbs and spices.
total Cost: $23.50
Young lamb cooked with selected spices, cream and exotic herbs which give curry red colour.
total Cost: $22.50
Young goat cooked with selected spices, cream and exotic herbs which give curry red colour.
total Cost: $23.50
Lamb cooked with aromatic cloves, cinnamon, cardamom and masala on a slow heat.
total Cost: $22.50
Goat cooked with aromatic cloves, cinnamon, cardamom and masala on a slow heat.
total Cost: $23.50
A hot dish from India cooked with vindaloo masala, capsicum, vinegar and spices.
total Cost: $22.50
A hot dish from India cooked with vindaloo masala, capsicum, vinegar and spices.
total Cost: $23.50
Tender diced lamb tempered with spices, tomatoes, herbs, spinach and finished with fresh cream.
total Cost: $22.50
Tender diced goat tempered with spices, tomatoes, herbs, spinach and finished with fresh cream.
total Cost: $23.50
Tender lamb cooked with onions, garlic, ginger, herbs and spices, tomatoes and poppy seeds.
total Cost: $22.50
Tender goat cooked with onions, garlic, ginger, herbs and spices, tomatoes and poppy seeds.
total Cost: $23.50
Diced lamb dry preparation, stir fry with onions, ginger, garlic, capsicum, grounded spices and curry sauce.
total Cost: $23
Diced goat dry preparation, stir fry with onions, ginger, garlic, capsicum, grounded spices and curry sauce.
total Cost: $23.50
Lamb cooked with ginger, garlic, vegetable sauce, selected spices and finished with fresh cream.
total Cost: $22.50
Goat cooked with ginger, garlic, vegetable sauce, selected spices and finished with fresh cream.
total Cost: $23.50
(GF)(DF)Dices of young lamb cooked with coconut milk, fresh tomatoes, capsicum and spices from southern part of India.
total Cost: $23
Dices of young goat cooked with coconut milk, fresh tomatoes, capsicum and spices from southern part of India.
total Cost: $23.50
(GF)(DF)Hot dish from India, lamb cooked with exotic ground spices and flavour of fenugreek.
total Cost: $22
Hot dish from India, goat cooked with exotic ground spices and flavour of fenugreek.
total Cost: $23.50
Lamb cooked with ginger, garlic, spices, curry masala and finished with coconut cream.
total Cost: $23
Goat cooked with ginger, garlic, spices, curry masala and finished with coconut cream.
total Cost: $23.50
Lamb cooked with chunks of onion in a vegetable gravy along with herbs, spices and finished with fresh cream.
total Cost: $22.50
Goat cooked with chunks of onion in a vegetable gravy along with herbs, spices and finished with fresh cream.
total Cost: $23.50
Chunks of goat cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes
total Cost: $23.50
Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes
total Cost: $23.50
Diced lamb tempered with spices, onion seeds, herbs and finished with Indian pickle
total Cost: $22.50
Diced goat tempered with spices, onion seeds, herbs and finished with Indian pickle
total Cost: $23.50
Prawns simmered in a mild butter sauce and finished with fenugreek leaves.
total Cost: $23.50
Prawns cooked with capsicum, tomato, spices cream and finished with flavour of fenugreek.
total Cost: $23.50
Prawns cooked with coconut milk, fresh tomatoes, capsicum and spices from southern part of India.
total Cost: $23.50
Prawns cooked with ginger, garlic, vegetable sauce, selected spices and finished with fresh cream.
total Cost: $23.50
Prawns tempered with spices, tomatoes, herbs, spinach paste and finished with fresh cream.
total Cost: $23.50
Prawn cooked with chunks of onion in a vegetable gravy with herbs, spices and finished with fresh cream.
total Cost: $23.50
(GF)Prawn cooked in a vegetable gravy with capsicum, herb, spices and finished with fresh cream.
total Cost: $23.50
Gurnard fish fillet cooked with onion tomato base gravy and aromatic herbs.
total Cost: $23.50
Gurnard fish fillet tempered with chopped onions, ginger, garlic, capsicum, creamy sauce and finished with vinegar.
total Cost: $23.50
Gurnard fish cooked with exotic ground spices and flavour of fenugreek
total Cost: $23.50
Homemade cottage cheese cooked with tomatoes, onions, bell peppers, and blend of spices.
total Cost: $18
North India dish cooked with green peas, cottage cheese, tomatoes base sauce and spices.
total Cost: $17.50
Freshly blended spinach cooked with homemade cottage cheese and exotic spices.
total Cost: $18
Homemade cottage cheese cooked in butter sauce with flavour of fenugreek.
total Cost: $17.50
Homemade cottage cheese cooked with thick gravy made up of cream and finished with aromatic herbs.
total Cost: $18
Hugely popular dish on Indian restaurant menu, deep fried dumplings made of nuts, raisins, cottage cheese, potatoes and simmered in a creamy sauce.
total Cost: $17.50
White button mushrooms and green peas tempered in onion tomato gravy and spices.
total Cost: $17.50
Mushrooms cooked with chunks of onion, vegetable gravy, garlic and ginger.
total Cost: $17.50
Assorted vegetable cooked with rich blend of spices, herbs and gravy.
total Cost: $16.50
Mixed vegetables cooked with coconut milk, fresh tomatoes, capsicum and spices from southern part of India.
total Cost: $16.50
Mixed vegetables braised with creamy sauce, herbs and spices.
total Cost: $16.50
Assorted vegetables cooked in butter sauce with flavour of fenugreek.
total Cost: $17.50
Potatoes and cauliflower cooked together with cumin seeds, turmeric, coriander and spices.
total Cost: $16.50
Freshly blended spinach cooked with potatoes and exotic spices and finished with fresh cream
total Cost: $16.50
Boiled black lentils and red kidney beans cooked with rich butter, fresh cream and exotic spices.
total Cost: $16.50
Specially prepared lentil tempered with cumin seeds and garlic.
total Cost: $16.50
Mashed roasted eggplant cooked with garlic, ginger & spices.
total Cost: $17
Teardrop shape leavened bread made of refined flour dough, milk, egg white and baked in clay oven.
total Cost: $3.50
Plain naan coated with finely chopped garlic and baked in clay oven.
total Cost: $4
A round bread stuffed with finely chopped onions, spices and baked in clay oven.
total Cost: $5.50
A round bread stuffed with grated cottage or mozzarella cheese, spices and baked in clay oven.
total Cost: $5.50
Bread stuffed with spiced mince chicken and baked in clay oven.
total Cost: $5.50
Bread stuffed with spiced mince chicken and baked in clay oven.
total Cost: $5.50
A round bread made of wheat flour dough and baked in clay oven.
total Cost: $3.50
A bread made of wheat flour, stuffed with spiced mashed potatoes and baked in clay oven.
total Cost: $5.50
Clay ovened marinated cubes of chicken, parboiled premium basmati rice and biryani masala cook together.
total Cost: $21.50
Steamed premium basmati rice tempered with green peas and seasonings.
total Cost: $6
Biryani is popular throughout South Asia, parboiled premium basmati rice, assorted vegetables and biryani masala cook together.
total Cost: $18.50
Dices of young lamb/goat, parboiled premium basmati rice and biryani masala cook together
total Cost: $21.50
Dices of young lamb/goat, parboiled premium basmati rice and biryani masala cook together
total Cost: $23.50
A thin, crisp, round shaped made from peeled lentils and pulses flour.
total Cost: $3
Plain curd mixed with grated cucumber, onion and roasted cumin powder.
total Cost: $4
King of accompaniment. Mint leaves, yoghurt, mustard, herb and spices blend together.
total Cost: $4
Made of fresh tamarind, gaggery and herbs, sweet and sour in taste.
total Cost: $4
Varieties of vegetables and fruits marinated in brine, edible oil along with spices and herbs.
total Cost: $4
Long dices of cucumber, tomatoes, carrots, onions (optional), shredded with lemon and chat masala.
total Cost: $8
Chopped onions, tomatoes, cucumber, coriander mix together and finished with lemon juice and chat masala.
total Cost: $4
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